Lemon Garlic Dressing

A great tossed salad is nothing without a delicious dressing. Homemade salad dressings are simple to make, taste better, and are much healthier than store-bought dressings.

Recipe Ingredients:

1/2 cup olive oil
1 tablespoon white wine vinegar
3 tablespoons lemon juice
1 to 2 cloves garlic, minced
Pinch of salt and pepper

Cooking Directions:

1. Place the dressing ingredients in a container that has a tight-fitting lid and shake until well mixed.

Makes approximately 3/4 cup.

Recipe provided courtesy of Cheryl Tallman, co-founder of Fresh Baby, creators of the award-winning So Easy Baby Food Kit.