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Your guests will appreciate this healthy alternative to their favorite dip.

Svelte Blue Cheese Dressing and Dip

1/2 cup plain yogurt (regular, lowfat or nonfat)
1/4 cup NESTLÉ® CARNATION® Nonfat Dry Milk
1/2 cup chopped green onion
2 ounces blue cheese, crumbled
1 clove small garlic, peeled and minced
1/4 teaspoon crushed dried basil
1/4 teaspoon crushed dried rosemary
1/8 teaspoon salt

1. Stir together in a small bowl drained yogurt and milk. Mix in green onions, blue cheese, garlic, basil, rosemary and salt.
2. Cover and refrigerate 30 minutes before serving.

Makes 1 cup.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.

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