Smoked turkey with fresh corn, bell pepper,
onion and sprouts
Harvest Turkey
and Veggie Wraps
- 2 cups Honeysuckle White
Smoked Turkey, coarsely chopped
1/2 cup fresh corn kernels
1/2 cup red bell pepper, chopped
1/4 cup purple onions, thinly sliced
3 tablespoons low fat ranch dressing
2 cups alfalfa sprouts
4 (8-inch) flour tortillas*
- Combine first five ingredients
in a large bowl, tossing well to coat. Top each tortilla with
1 cup turkey mixture and 1/2 cup sprouts; roll up. Cut each wrap
in half diagonally.
Makes 4 servings.
Tip: For fun color and
flavor, try one of the new flavored variety of flour tortillas!
Red = tomato or sundried tomato Green=spinach.
Nutrition Facts
Amount Per Serving
Calories: 321
Calories from fat: 90
Total fat: 10 gm
Saturated fat: 3 gm
Cholesterol: 44 mg
Sodium: 1364 mg
Carbohydrate: 34 gm
Protein: 24 gm
Recipe provided courtesy
of Honeysuckle White, a division of Cargill, Incorporated. Used
with permission.
