Chocolate Dipping Sauce
Pair this smooth chocolate sauce with ladyfingers, cubes of pound cake and seasonal fruit for an elegant finale to a special meal.
Recipe Ingredients:
1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/4 cup heavy cream
2 tablespoons Grand Marnier or Kahlúa liqueur (optional)
1/4 teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
Cooking Directions:
- Place morsels and cream in medium, microwave-safe dish. Microwave on HIGH (100%) power for 60 seconds; stir with whisk until smooth. Whisk in liqueur and coffee granules until coffee is dissolved.
- Serve warm.
Makes 8 servings.
Serving Suggestion: Divide chocolate sauce between 8 small dessert glasses and add 2 to 3 ladyfingers to each glass; serve immediately.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.