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The perfect hot fudge sauce. And it's quick and easy!
Hot Cocoa Fudge Sauce
- 1/2 cup milk
1 tablespoon butter or margarine
5 envelopes (3/4 cup plus 3 tablespoons) Rich Chocolate NESTLÉ® CARNATION® Hot Cocoa Mix
- Heat milk and butter in small saucepan over medium heat until butter is melted. Stir in cocoa mix until smooth. Reduce heat to low; cook, stirring constantly, for 5 to 8 minutes or until sauce thickens. Serve over ice cream.
Makes 1 cup.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.
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