Hot Cocoa Fudge Sauce

Quick and easy hot fudge sauce.

Recipe Ingredients:

1/2 cup milk
1 tablespoon butter or margarine
5 envelopes (3/4 cup plus 3 tablespoons) Rich Chocolate NESTLÉ® CARNATION® Hot Cocoa Mix

Cooking Directions:

1. Heat milk and butter in small saucepan over medium heat until butter is melted. Stir in cocoa mix until smooth. Reduce heat to low; cook, stirring constantly, for 5 to 8 minutes or until sauce thickens. Serve over ice cream.

Makes 1 cup.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.