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Low Calorie Cranberry Sauce

Low Calorie Cranberry SauceThis reduced calorie version of cranberry sauce uses a sugar substitute. Cranberry sauces made with sugar substitutes will not gel, so this sauce will be 'saucy'.

Recipe Ingredients:

1 (12-ounce) package Ocean Spray® Fresh or Frozen Cranberries, drained and rinsed.
1 cup water or fruit juice
Sugar substitute to taste

Cooking Directions:

  1. Combine cranberries and water in a saucepan. Heat to boiling; reduce heat to low and simmer 15 minutes. Remove from heat. Cool to room temperature. Stir in sugar substitute.
  2. Refrigerate until serving time.

Makes 2 1/4 cups or 9 (1/4 cup) servings.

Please Note: Special diet cranberry sauces made without sugar or with sugar substitutes do not gel.

Nutritional Information Per Serving (1/9 of recipe): Cal. 21 (1%DV), Total Fat 0grams, Chol. 0mg, Sodium 7mg (<1%DV), Pot. 39mg (1%DV), Total Carb. 5grams (2%DV), Dietary Fiber 1gram (5%DV), Sugars 1gram, Protein 0grams, Vitamin C 13mg (21%DV), Dietary Exchange: Fruit 0.5.

Recipe and photograph courtesy of Ocean Spray Cranberries, Inc.