Your family will love this dressed up version
of Stouffer's Spinach Soufflé. A quick and flavorful casserole
side dish that goes with almost everything.
Spinach Onion
Casserole
- 2 (12-ounce) packages
STOUFFER'S® Spinach Soufflé, defrosted according to
package directions
1 cup sour cream
1 envelope dry onion soup mix
1/4 cup breadcrumbs
1/4 cup shredded cheddar cheese
2 teaspoons butter or margarine, melted
- Preheat oven to 375°F.
Grease a 1 1/2-quart baking dish.
- Combine spinach soufflé,
sour cream and onion soup mix in a medium bowl; transfer to prepared
dish. Top with breadcrumbs and cheese; drizzle with melted butter.
- Bake for 25 to 30 minutes
or until hot and bubbly and cheese is melted.
Makes 6 servings.
Recipe is
the property of Nestlé® and Meals.com, used with permission.
