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For tomato soup lovers, this takes simple canned soup to the next level. Grilled cheese sounds good right about now...

Quick and Delicious Tomato Soup

1 (14.5-ounce) can diced tomatoes, drained
2 (10.75-ounce) cans condensed tomato soup
4 cups milk
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup freshly grated Parmesan cheese

1. In a large saucepan over medium-high heat, combine tomatoes, soup, milk, salt and papper until simmering. Divide into bowls or soup cups and garnish with cheese.

Makes 8 servings.