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Scrumptious Strawberry Soup

3 cups strawberries - divided use
1/2 cup plain yogurt
1/2 cup granulated sugar
1/2 cup dry red wine

1. Blend together 2 cups strawberries, yogurt, sugar, and red wine. Process in a blender or food processor until smooth. Chill overnight. Garnish with remaining 1 cup strawberries that have been halved or sliced.

Makes 4 servings.

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