Baked Beans Queso-Dillas

Baked beans, green peppers and onions blended with cheddar cheese create quesadillas with ultimate flavor.

Recipe Ingredients:

12 (6-inch) flour tortillas
3 cups shredded cheddar cheese
1 small white onion, diced
1 green pepper, diced
1 (28-ounce) can BUSH'S® Country Style Baked Beans
1 cup prepared salsa
1/2 cup sour cream

Cooking Directions:

1. Lay out 6 of the tortillas and sprinkle with cheese, onions, peppers and baked beans. Add another layer of cheese and top with remaining tortillas.
2. Cook on warm grill for three minutes on each side or until warm throughout.
3. Serve with sour cream and salsa.

Makes 6 servings.

Nutritional Information Per Serving (1/6 of recipe): Calories: 672; Total Fat: 28.5g; Cholesterol: 68mg; Sodium: 1548mg; Total Carbs: 75.7g; Dietary Fiber: 10.5g; Protein: 28.2g

Recipe and photograph provided courtesy of Bush's Beans.