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Salads & Salad Dressings

Ah, the versatile salad! It can play the role of an elegant first course, a colorful side dish, a cool and satisfying entrée, or a light and refreshing fruity gelatin dessert!

CooksRecipes has quality, kitchen-tested recipes for all types of fruit, leaf lettuce and vegetable side dish salads, main dish salads, coleslaws and salad dressings that you can count on for successful deliciousness.

Baby Greens with Grapes, Hot-Sweet Pecans & Gorgonzola Vinaigrette
Baby Greens with Grapes, Hot-Sweet Pecans & Gorgonzola Vinaigrette

This salad offers an incredible range of flavors and textures that work perfectly together.

California Avocado and Mango with Yogurt, Honey and Lime
California Avocado and Mango with Yogurt, Honey and Lime

Recipe created by chefs Mary Sue Milliken and Susan Feniger for the California Avocado Commission.

Asian-Style Vinaigrette
Asian-Style Vinaigrette

Seasoned rice wine vinegar gives this vinaigrette its distinct oriental flavor, it's wonderful tossed with assorted salad greens or shredded cabbage for a mayo-free slaw.

Recipes for Dressings & Vinaigrettes:

Salad Dressings & Vinaigrettes

Recipes for Main Dish Salads:

Recipes for Salads by Ingredient:

Recipes for Salads by Type: