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No recipe image available.You could call these open-faced quesadillas...but 'cheesers' is cuter.

Recipe Ingredients:

4 (10-inch) flour tortillas
1/2 cup chopped cooked turkey
1 zucchini, chopped
1 onion, chopped
2 cups shredded cheddar cheese

Cooking Directions:

  1. Lay flour tortillas flat on a baking sheets. Layer chopped, cooked turkey, chopped zucchini, chopped onion, and shredded cheddar cheese.
  2. Bake in a 350°F (175°C) oven for 10 minutes, or until the cheese is bubbling. Slice into wedges and serve.

Makes 16 cheesers.