Cheesiest Beef Taco Dip
An easy, tasty taco dip made three ingredients that can be kept in the pantry to be made on a moment's notice. Recipe submitted by Sara of Washington, USA.
1 (10-ounce) can cheddar cheese soup (Campell's brand preferred)
1 (16-ounce) can chili with beans
1/2 cup dried cut beef
Tortilla or corn chips for accompaniment
- Mix all ingredients together in sauce pan, heat and pour into serving dish.
- Serve dip warm with tortilla or corn chips.
Makes about 3 1/2 cups dip.