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Cheesy Tortilla Spirals

Cheesy Tortilla SpiralsWrapped tortillas filled with tasty chipped beef are great for parties.

Recipe Ingredients:

1 (11-ounce) package Classic Meals Creamed Chipped Beef, defrosted*
2 (3-ounce) packages cream cheese, softened
1/3 cup (about 1 1/2 ounces) shredded cheddar cheese
2 teaspoons lime juice
1 teaspoon ground chili powder
1/2 teaspoon ground cumin
2 tablespoons chopped fresh cilantro
2 tablespoons chopped green onion
10 (8-inch) flour tortillas
1/4 cup shredded cheddar cheese

Cooking Directions:

  1. Combine cream cheese, 1/3 cup Cheddar cheese, lime juice, chili powder and cumin in medium bowl; add Creamed Chipped Beef, cilantro and green onion, stirring well. Evenly divide mixture among tortillas, spreading to cover each tortilla.
  2. Roll up each tortilla, finishing with seam-side-down. Place rolled tortillas on baking sheet; sprinkle with 1/4 cup Cheddar cheese.
  3. Bake in preheated 400°F (205°C) oven for 7 minutes or until cheese is melted. Let stand 3 to 5 minutes; slice into 1-inch pieces and serve hot.

Makes 10 servings.

*Defrost creamed chipped beef in microwave on 50% power for 5 to 6 minutes.

Tip: Recipe can also be prepared without baking. Omit cheese topping; refrigerate filled and rolled tortillas for at least one hour to set filling before slicing.

Nutritional Information Per Serving (1/10 of recipe): Calories: 297 Calories from Fat: 136 Total Fat: 15.1 g Saturated Fat: 7.6 g Cholesterol: 38 mg Sodium: 493 mg Carbohydrates: 30 g Dietary Fiber: 1.8 g Sugars: 0 g Protein: 10.1 g

Recipe and photograph are the property of Nestlé® &, used with permission.