Curried Chicken Wings

Chicken wings baked in a delectable curried, honey and Dijon mustard glaze.

Recipe Ingredients:

1 cup honey
2/3 cup Dijon mustard
2 tablespoons butter or margarine
4 teaspoons curry powder
2 1/2 pounds chicken wings

Cooking Directions:

1. In a small saucepan, combine honey, mustard, butter and curry powder; cook and stir over medium heat until blended.
   
2. Arrange chicken in a 13x9x2-inch baking dish; drizzle with honey mixture.
3. Cover with foil and bake at 350°F (175°C) for 30 minutes.
   
4. Remove foil and bake 30 minutes longer; turn after 15 minutes.

Makes 12 servings.

Recipe provided courtesy of National Honey Board.