Ham-Wrapped Fruit

These appetizers go great for summer time get togethers or for a holiday appetizer or brunch buffets. Make them fun with novelty toothpicks.

Recipe Ingredients:

1/4 cup light cream cheese
1 tablespoon orange marmalade
2 ounces thinly sliced fully-cooked ham, cut into 1x4-inch strips
1/4 medium cantaloupe or honeydew melon, cut into thin wedges and peeled
2 kiwi fruit, peeled and sliced

Cooking Directions:

1. In small bowl combine cream cheese and orange marmalade; mix well.
   
2. Spread cream cheese mixture on one side of each ham strip.
   
3. Place a piece of fruit on each ham strip and wrap around fruit.
   
4. Cover and chill.
   

Makes about 12 appetizers.

Recipe provided courtesy of Pork, Be Inspired®.