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Chocolate Chip Caramel Nut Bars

Chocolate Chip Caramel Nut BarsAll your favorite flavors in one bite -- and these bars couldn't be easier to make!

Recipe Ingredients:

1 (18-ounce) package NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Dough, softened - divided use
1/2 cup chopped walnuts - divided use
1/2 cup caramel ice cream topping

Cooking Directions:

  1. Preheat oven to 350°F (175°C). Grease 9-inch-square baking pan.
  2. Press 3/4 package of cookie dough into prepared baking pan. Bake for 10 minutes.
  3. Sprinkle 1/4 cup nuts over cookie crust; drizzle caramel topping over nuts. Top with teaspoonfuls of remaining cookie dough; press gently into caramel topping. Sprinkle with remaining nuts.
  4. Bake for 14 to 18 minutes or until edge is set. Cool in pan on wire rack.

Makes 16 bars.

Recipe and photograph are the property of Nestlé® and, used with permission.