Phyllis' Fudgie Brownies

Phyllis's fudgie brownies are simply the fudgiest brownies ever!

Recipe Ingredients:

2 large eggs
1 cup granulated sugar
1/2 cup butter, melted
3 tablespoons all purpose flour
1/2 cup unsweetened baking cocoa
1/2 cup nuts, chopped

Cooking Directions:

1. Preheat oven to 400°F (205°C). Grease and flour a 13x9x2-inch baking pan; set aside.
2. In a bowl beat eggs until fluffy.
3. Add sugar and melted butter. Beat till thoroughly combined.
4. Stir in flour, unsweetened baking cocoa, and chopped nuts.
5. Pour batter into prepared baking pan.
6. Bake for 15 minutes. Cool. Cut into bars.

Makes 24 brownies.