Apricot Tea Punch
Refreshingly light, this punch is perfect for an afternoon tea or a sunny Sunday brunch.
1 (46-ounce) bottle Apricot KERNS® from LIBBY'S Refrigerated All Nectar
2 cups strong NESTEA® Unsweetened Instant 100% Tea, freshly prepared
2 cups ginger ale, chilled
- Combine nectar, Nestea and ginger ale in punch bowl; add ice.
Makes 16 servings.
Recipe is the property of Nestlé® and Meals.com, used with permission.