Cranberry Apple Punch

A sparkling cranberry and apple punch garnished with orange slices and cinnamon sticks.

Recipe Ingredients:

6 cups cranberry-apple drink
12 whole cloves, tied in cheesecloth
4 cinnamon sticks, broken
1/2 cup fresh lemon juice
6 cups ginger ale
Cinnamon sticks for garnish
Orange slices for garnish

Cooking Directions:

1. In a large saucepan combine cranberry-apple drink, cloves, cinnamon sticks and lemon juice. Heat to boiling point. Remove from heat, remove cloves, and steep for 15 minutes.
2. Remove cinnamon sticks and add ginger ale.
3. To serve, garnish each cup with a cinnamon stick "stirrer" and an orange slice.

Makes 12 servings.