Green and Gold Kiwifruit Daiquiri

Recipe courtesy of ZESPRI™ Kiwifruit.

Recipe Ingredients:

2 green kiwifruit
2 gold kiwifruit (or substitute 2 green kiwis)
2 tablespoons lemon juice
1/2 cup white rum
2 tablespoons granulated sugar
Ice cubes

Cooking Directions:

1. Slice kiwis into halves, and spoon the fruit out into a blender.
2. Add lemon juice, rum and sugar, and pulse until just blended.
3. Add ice cubes, and blend until frothy. Pour into two glasses and serve immediately.

Makes 2 servings.

Recipe and photograph courtesy of ZESPRI™ Kiwifruit.