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Holiday Peach-Nog Punch

Holiday Peach-Nog PunchA festive and delicious sparkling peach eggnog punch for the winter holidays.

Recipe Ingredients:

1 quart eggnog
2 (16-ounce) bottles peach-flavored carbonated beverage, chilled
1 quart peach nectar, chilled
1 quart eggnog-flavored ice cream or French vanilla ice cream

Cooking Directions:

  1. In punch bowl, combine eggnog, carbonated beverage and nectar; stir to combine. Float small scoops of ice cream in punch; sprinkle with nutmeg.

Makes 24 servings.

Variation: Substitute cream soda carbonated beverage for peach-flavored carbonated beverage.

Recipe and photograph provided courtesy of Wisconsin Milk Marketing Board, Inc