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Iced Caramel Latté

Iced Caramel LatteA delicious, ice-cold variation on a classic. Ready in just 5 minutes.

Recipe Ingredients:

2 tablespoons hot water
4 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1/2 cup water
1/2 cup milk
1/4 cup caramel syrup or ice cream topping
Ice cubes

Cooking Directions:

  1. Combine 2 tablespoons water and coffee granules in tall glass; stir until coffee is dissolved. Add 1/2 cup water, milk and caramel syrup; stir until combined. Add ice; serve immediately.

Makes 1 serving.

Recipe and photograph are the property of Nestlé® and, used with permission.