Iced Chocolate Chai Latté

A delicious coffee house specialty drink that you can make at home.

Recipe Ingredients:

2 cups water
4 chai tea bags
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
5 cups chocolate milk
Ice cubes

Cooking Directions:

1. Bring water to a boil in small saucepan over high heat; add tea bags. Season with cinnamon and nutmeg, stirring well. Decrease heat to medium low and simmer 5 minutes.
2. Remove from heat and let stand 10 minutes.
3. Remove tea bags and pour tea into a pitcher. Cool completely.
4. Add chocolate milk, mixing well.
5. Fill 8 glasses with ice, pour mixture evenly over top.

Makes 8 servings.

Recipe and photograph provided courtesy of Wisconsin Milk Marketing Board, Inc.