Kiddie Coconut Milk Chiller

Forget its name, this frosty beverage isn't just for kids! Both young and old alike will enjoy this cool and creamy tropical milk drink made with fresh pineapple and coconut sorbet.

Recipe Ingredients:

1 cup whole, 2% or non-fat milk
1 cup coconut sorbet or pineapple sherbet
1/2 cup fresh or canned pineapple chunks
1/2 teaspoon coconut extract
Fresh pineapple spears for garnish (optional)

Cooking Directions:

1. Place milk, sherbet, pineapple and coconut extract in blender container. Cover; blend until smooth.
2. Pour into glasses; garnish with pineapple spears, if desired.

Makes 2 servings.

Nutritional Information Per Serving (1/2 of recipe using non-fat milk): 208 calories; 2 g fat; 1 g saturated fat; 8 mg cholesterol; 118 mg sodium; 42 g carbohydrates; 6 g protein; 23% Daily Value calcium; 6% Daily Value vitamin A; 12% Daily Value vitamin D; 2% Daily Value iron.

Recipe and photograph provided courtesy of the National Dairy Council.