Strawberry-Lemon Milk Punch
No doubt about it, your guests will want the recipe for this fabulous, creamy milk punch. Made with milk, frozen lemonade concentrate, ginger ale and strawberry ice cream...no doubt about it indeed!
1 quart cold milk
1 (6-ounce) can frozen lemonade concentrate, softened
1 quart chilled ginger ale
1 pint strawberry ice cream
- Pour milk into punch bowl. Gradually stir lemonade into milk. Add ginger ale and softened ice cream. Stir until mixed.
Makes 25 servings.
Recipe and photograph provided courtesy of Wisconsin Milk Marketing Board, Inc.