Peachy Keen Iced Tea

Recipe courtesy of California Tree Fruit Agreement.

Recipe Ingredients:

4 cups freshly brewed iced tea
Sugar (optional)
2 fresh California Summerwhite peaches, sliced thinly
Mint leaves for garnish

Cooking Directions:

1. Pour tea into glasses over ice and sweeten with sugar, if desired.
2. Add 6 to 8 peach slices to each glass, and garnish with mint leaves.

Makes 6 servings.

Recipe and photograph courtesy of California Tree Fruit Agreement.