Raspberry Refresher

Blend together raspberry sherbet with plain yogurt and milk for a sweet, yet refreshing beverage.

Recipe Ingredients:

2 cups raspberry sherbet
1 cup (8 ounces) plain yogurt
1 cup milk

Cooking Directions:

1. Combine all ingredients in blender container. Cover and blend until light and frothy.

Makes 4 servings.

Tip: Try different sherbet flavors or substitute fresh or frozen fruit for all of part of sherbet.

Recipe provided courtesy of Wisconsin Milk Marketing Board, Inc.