Strawberry Freeze

A thick and creamy strawberry, Irish cream dessert cocktail.

Recipe Ingredients:

1/4 ounces Baileys Original Irish Cream
4 ounces vanilla soft serve ice cream
4 ounces frozen sliced California Strawberries in syrup, partially thawed
Whole fresh California Strawberry

Cooking Directions:

1. In a blender combine all ingredients except whole strawberry; blend smooth.
2. Pour into stemmed glass. Garnish with a whole strawberry.

Makes 1 serving.

Recipe provided courtesy of California Strawberry Commission. ©2003 California Strawberry Commission. All rights reserved. Used with permission.