Cheddar Chive Bread
A recipe for Cheddar Chive Bread prepared with a bread machine.
1 1/4 cups water
3 1/4 cups white bread flour
1 1/4 cups shredded sharp cheddar cheese
1/4 cup chopped fresh chives
2 tablespoons granulated sugar
3/4 teaspoon salt
1 1/4 teaspoon active dry yeast
- Place ingredients in the bread machine pan in the order suggested by the manufacturer.
- Select Basic bread cycle and start machine.
Makes 1 (2 pound) loaf.