Browned Butter Frosting

Nothing quite compares to the delicious flavor of browned butter, and when it's used to make frosting, oh my! Wonderful paired with yellow, banana and spice cakes.

Recipe Ingredients:

1/2 cup butter
4 cups powdered sugar
2 teaspoons vanilla extract
5 to 6 tablespoons milk

Cooking Directions:

1. In medium saucepan, heat butter over medium heat until delicate brown; remove from heat. Beat in the powdered sugar, vanilla and enough milk until smooth and of spreading consistency.

Frosts and fills an 8 or 9-inch layer cake or 1 (13x9x2-inch) cake.