Judy's Fudge Balls

Invite your kids to join in the fun of making homemade candy! Let them help shape the chocolate balls and roll them in the sugar sprinkles. These chocolaty treats, studded with walnuts, are a perfect holiday sweet.

Recipe Ingredients:

2 cups semisweet chocolate chips
1 cup chopped walnuts
3/4 cup sweetened condensed milk
1 teaspoon vanilla extract
1/4 cup colored sugar sprinkles

Cooking Directions:

1. Melt chocolate chips in top of a double boiler over simmering water.
2. Stir in walnuts, sweetened condensed milk and vanilla; remove from heat. Let mixture cool for 10 minutes or until easy to handle.
3. Spread sugar sprinkles onto a large plate or sheet of waxed paper.
4. Butter hands and shape mixture into 1-inch balls; roll each immediately in colored sugar sprinkles. Place on waxed paper until completely cooled.

Makes 32 fudge balls.