Quick Peanut Butter Fudge

Peanut butter has been part of the American scene since the 1800's. Peanut butter fudge, a creamy and sweet mixture has been around almost as long. Powdered sugar makes for a smooth, luscious texture and nuts add crunch and flavor.

Recipe Ingredients:

1 cup creamy peanut butter
1 cup butter or margarine
1 cup chopped nuts
1 (16-ounce) box powdered sugar

Cooking Directions:

1. Melt peanut butter and butter in a medium saucepan, stirring constantly. Add nuts and stir to combine.
2. Remove from heat and sift in powdered sugar, stirring until well blended. Pat out in a 9x9x2-inch pan; refrigerate until firm. Cut into 48 pieces.

Makes 48 pieces.