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Peanut Butterscotch Drops

Peanut Butterscotch DropsEven the youngest children can help make these easy no-bake yummies.

Recipe Ingredients:

1 (11-ounce) package or 1 2/3 cups NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels
1 cup creamy peanut butter
5 1/2 cups cornflake cereal

Cooking Directions:

  1. Line baking sheets with waxed paper.
  2. Place morsels in large, microwave-safe bowl. Microwave on MEDIUM-HIGH (70 %) power for 1 minute; stir. Microwave at additional 10 to 20-second intervals, stirring until smooth. Stir in peanut butter until smooth. Add cornflakes; stir until coated.
  3. Drop by rounded teaspoon onto prepared baking sheets. Refrigerate for 20 minutes or until firm. Store in airtight container in refrigerator.

Makes 50 cookies.

Tip: Kids will love scooping and dropping the dough onto lined sheets. Don't be too finicky about finished shapes. Let the kids be creative!

Nutritional Information Per Serving (1/50 of recipe): Calories: 80 Calories from Fat: 40 Total Fat: 4.5 g Saturated Fat: 2 g Cholesterol: 0 mg Sodium: 55 mg Carbohydrates: 8 g Dietary Fiber: 0 g Sugars: 5 g Protein: 1 g.

Recipe is the property of Nestlé® and, used with permission.