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Sugar Spritz Cookies

Sugar Spritz CookiesReady-made sugar cookie dough makes these cookies a snap to make, the simple addition of food coloring adds a festive touch. Let the kids help sprinkle on the decorations.

Recipe Ingredients:

1 (18-ounce) package NESTLÉ® TOLL HOUSE® Sugar Cookie Bar Dough, softened
1 Assorted food coloring, candies and sprinkles (optional)
1 cookie press

Cooking Directions:

  1. Preheat oven to 325°F (160°C).
  2. Mix cookie dough and food coloring in medium bowl. Fill cookie press with dough following manufacturer's directions. Press dough onto baking sheets.* Sprinkle with candies and sprinkles.
  3. Bake for 8 to 11 minutes or until very light golden brown around edges. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Makes 3 dozen cookies.

*If dough becomes too soft, refrigerate for about five minutes or until slightly firm.

Recipe and photograph are the property of Nestlé® and, used with permission.