Caramelized Nectarines

A very simple dessert, especially nice served with a scoop of vanilla ice cream.

Recipe Ingredients:

Nectarines
Brown sugar
Ground cinnamon

Cooking Directions:

1. Cut nectarines in half, sprinkle with brown sugar and cinnamon and grill for 10 minutes or bake at 350°F (175°C) for 20 minutes, or until they are warm and the sugar has caramelized.

Makes ? servings.

Recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. Used with permission.