Chocolate Trifle

A terrific triple chocolate trifle with layers of crumbled chocolate brownie, chocolate pudding and milk chocolate chips.

Recipe Ingredients:

1 (19.3-ounce) package brownie mix
1 (3.9-ounce) package chocolate instant pudding mix
1 (7-ounce) container frozen non-dairy whipped topping, thawed
1 (6-ounce) bag milk chocolate morsels

Cooking Directions:

1. Prepare brownie mix according to package directions in a 13x9x2-inch pan. Cool. Crumble or cut into small pieces.
2. Prepare chocolate pudding according to package directions, omitting the chilling procedure.
3. Place half of crumbled brownies in the bottom of a 3 quart trifle bowl. Top with half each of the pudding, whipped topping and chocolate morsels. Repeat. Cover.
4. Chill at least 8 hours. Garnish with more chocolate morsels on top.

Makes 12 servings.

Recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. Used with permission.