A terrific triple chocolate trifle with layers of crumbled chocolate brownie, chocolate pudding and milk chocolate chips.
1 (19.3-ounce) package brownie mix
1 (3.9-ounce) package chocolate instant pudding mix
1 (7-ounce) container frozen non-dairy whipped topping, thawed
1 (6-ounce) bag milk chocolate morsels
- Prepare brownie mix according to package directions in a 13x9x2-inch pan. Cool. Crumble or cut into small pieces.
- Prepare chocolate pudding according to package directions, omitting the chilling procedure.
- Place half of crumbled brownies in the bottom of a 3 quart trifle bowl. Top with half each of the pudding, whipped topping and chocolate morsels. Repeat. Cover.
- Chill at least 8 hours. Garnish with more chocolate morsels on top.
Makes 12 servings.
Recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. Used with permission.