Pinterest Follow Button
Family Favorite Recipes Family Favorites
Mr Espresso
like us on Facebook

Cranberry Cheesecake Tartlets

Cranberry Cheesecake TartletsThese festive mini tarts are quick and easy to make—a big plus during the busy holidays.

Recipe Ingredients:

1 (8-ounce) package cream cheese, softened
1/2 cup powdered sugar
1 large egg
1/2 teaspoon vanilla extract
1 (16-ounce) can Ocean Spray® Jellied Cranberry Sauce
1/2 cup semisweet chocolate chips
6 graham cracker tartlet shells

Cooking Directions:

  1. Preheat oven to 350ºF (175ºC).
  2. Using an electric mixer, beat cream cheese and powdered sugar together in a medium mixing bowl until light and fluffy. Add egg and vanilla; mix well. Set aside.
  3. Combine cranberry sauce and chocolate chips in a medium saucepan. Melt over medium heat, whisking occasionally until smooth. Cool slightly.
  4. Place tartlet shells on a cookie sheet. Spoon a generous tablespoon of chocolate mixture into each shell. Top with about 1/4 cup of cream cheese mixture.
  5. Bake for 12 to 15 minutes or until the centers are set. Cool completely.
  6. Drizzle tops of tartlets with remaining chocolate mixture.

Makes 6 tartlets.

Nutritional Information Per Serving (1/6 of recipe): Cal. 484, Total Fat 24grams, Sat. Fat 12grams, Protein 6grams, Carb. 65grams, Chol 77mg, Dietary Fiber 2grams, Sugar 53grams, Vit. A 181RE, Folate 11Ug, Vit. E 1mg, Vit. C 0mg, Sodium 310mg, Pot. 147mg, Iron 1mg, Calcium 37mg, Zinc <1mg.

Recipe and photograph provided courtesy of Ocean Spray Cranberries, Inc.