Fresh Fruit Palettas

A paletta (paleta) is a Latin Amerian-style frozen fruit confection on a stick, the perfect cooling treat on hot summer days.

Recipe Ingredients:

2 bananas, peeled and halved
2 mangos, peeled, pitted and sliced
1/2 pineapple, peeled, cored and chopped
3/4 cup strawberries, cleaned and hulled
1/3 cup orange juice

Cooking Directions:

1. In a blender or food processor, combine bananas, mangos, pineapple, strawberries and orange juice. Process until smooth.
2. Pour into molds and place an ice cream stick into each; freeze until firm, about 2 hours.

Makes ? serving. (Size of molds will determine the yield of servings.)