Kid's Watermelon Strawberry Shake and Frozen Smoothie Pops
Recipe courtesy of the National Watermelon Promotion Board.
Recipe Ingredients:
Strawberry Shake:
1 (8-ounce) container lemon nonfat yogurt
2 cups cubed, seedless watermelon
1 pint fresh strawberries, cleaned and hulled
1 banana medium, peeled and sliced
Frozen Smoothie Pops:
Strawberry Shake
Small paper cups
Ice cream sticks
Cooking Directions:
- For Strawberry Shake: In blender or food processor, process yogurt, watermelon, strawberries and banana until smooth and frothy. Serve immediately.
- For Frozen Smoothie Pops: Pour prepared Watermelon Strawberry Shake into small paper cups. Freeze, inserting ice cream sticks or plastic spoons when mixture is partially frozen. Or, pour Watermelon Strawberry Shake into ice cream machine and freeze according to manufacturers directions. Enjoy!
Makes 4 servings.
Recipe and photograph courtesy of the National Watermelon Promotion Board.