Citrus Wedding Punch
This wonderful punch is made with pineapple, orange and lemon juices, and is perfect for wedding receptions or anytime you need to please a crowd.
Recipe Ingredients:
1 (12-ounce) can frozen orange juice concentrate
1 (46-ounce) can sweetened pineapple juice
1 3/4 cups lemon juice
1 cup Splenda® Granulated No Calorie Sweetener
1 gallon water
Cooking Directions:
- In a 2 gallon punch bowl, combine orange juice concentrate, pineapple juice, lemon juice, and Splenda® Granulated Sweetener. Stir in water.
Makes 40 (5-ounce) servings.
Nutritional Information Per Serving (1/40 of recipe; 5 ounces): Calories 40 | Calories from Fat 0 | Fat 0g (sat 0g) | Cholesterol 0mg | Sodium 5mg | Carbohydrates 10g | Fiber 0g | Sugars 4g | Protein 0g.
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics. For more information regarding this product, please call 1-800-777-5363 or visit their website at www.splenda.com.