Cranberry Sauce
Cranberry sauce prepared with sweetener has 76% fewer calories than the traditional recipe and the flavor is just as good.
Recipe Ingredients:
2 cups (8-ounces) fresh or frozen cranberries
2/3 cup water
2/3 cup Equal® Spoonful*
Cooking Directions:
- Combine cranberries and water in medium saucepan. Bring to boiling; reduce heat. Simmer, uncovered, over medium heat 8 to 10 minutes, stirring occasionally, until skins pop.
- Remove from heat; mash slightly. Stir in Equal®. Cover and chill.
Makes 6 servings.
*May substitute 16 packets Equal sweetener.
Nutritional Information Per Serving (1/6 of recipe): calories 8, protein 0 g, carbohydrate 2 g, fat 0 g, cholesterol 0 mg, sodium 1 mg.
Food Exchanges: free food.
Recipe and photograph provided courtesy of Merisant Corporation ® and the NutraSweet Company, makers of Equal®.