Fajita Marinade

Southwestern sweet-tart flavor that enhances beef or pork.

Recipe Ingredients:

1/2 cup fat-free Italian dressing
1/2 cup prepared salsa
3 tablespoons lime juice
1 tablespoon Equal® Spoonful*
1 tablespoon chopped fresh cilantro
1/4 teaspoon hot pepper sauce

Cooking Directions:

1. Combine all ingredients in small bowl. Pour over pork or beef in glass container or resealable plastic bag. Refrigerate up to 24 hours, turning occasionally.
2. Drain meat. Grill, brushing with additional as it cooks. Discard any remaining used marinade.

Makes 8 servings.

*May substitute 1 1/2 packets Equal sweetener.

Nutritional Information Per Serving (1/8 of recipe): calories 8 protein 0 g carbohydrate 2 g fat 0 g cholesterol 0 mg sodium 144 mg.

Recipe provided courtesy of Merisant Corporation ® and the NutraSweet Company, makers of Equal®.

Information on the artificial sweetener Aspartame.