Pinterest Follow Button
Family Favorite Recipes Family Favorites
Mr Espresso
like us on Facebook

Beef and Salsa Topped Corn Chips

Beef and Salsa Topped Corn ChipsA super easy and satisfying meal. Crunchy corn chips topped with spicy beef and cheese makes a quick meal or the perfect snack when the gang unexpectedly drops over.

Recipe Ingredients:

1 pound ground beef, cooked and drained
1 cup ORTEGA Salsa - Homestyle
1 (4-ounce) can ORTEGA Diced Green Chiles
1/3 cup sliced green onions
4 cups corn chips
1 cup shredded Mexican-style cheese blend or cheddar cheese, or as desired

Cooking Directions:

  1. Combine beef, salsa, chiles and green onions in medium skillet; cook for 5 minutes over medium heat until hot.
  2. Place corn chips on dinner plates; top with meat mixture and cheese.

Makes 4 servings.

Recipe and photograph are the property of Nestlé® and, used with permission.