Turkey and Bean Tacos

Try these quick and easy, wholesome turkey and bean tacos as a lighter alternative to ground beef.

Recipe Ingredients:

1 pound ground turkey
1 (16-ounce) can ORTEGA Refried Beans
1 (7-ounce) can ORTEGA Diced Green Chiles
1 (1.25-ounce) package ORTEGA Taco Seasoning Mix
1 (12-count) package ORTEGA Taco Shells, warmed
Suggested Toppings: shredded lettuce, shredded cheddar cheese, sour cream, ORTEGA Thick & Smooth Taco Sauce

Cooking Directions:

1. Brown turkey until no longer pink; drain. Stir in beans, chiles and seasoning mix.
2. Fill taco shells with turkey mixture. Top with lettuce, cheese, sour cream and taco sauce, as desired.

Makes 6 servings.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.