Pinterest Follow Button
Family Favorite Recipes Family Favorites
Mr Espresso
like us on Facebook

Balsamic Mixed Greens with Wild Mushroom Agnolotti

Balsamic Mixed Greens with Wild Mushroom AgnolottiA quick and easy meal. Wild mushroom agnoloti are topped with mixed salad greens, dressed in a light balsamic vinaigrette.

Recipe Ingredients:

1 (9-ounce) package BUITONI Riserva Refrigerated All Natural Wild Mushroom Agnolotti, prepared according to package directions
3 cups mixed salad greens
2 tablespoons light balsamic vinaigrette
Fresh ground black pepper

Cooking Directions:

  1. Toss mixed greens and vinaigrette together.
  2. Divide prepared pasta between plates; top with greens. Season with pepper.

Makes 2 servings.

BUITONI® is a registered trademark of Société des Produits Nestlé S.A., Vevey, Switzerland.

Recipe and photograph provided courtesy of BUITONI®; through ECES, Inc., Electronic Color Editorial Services.