Pinterest Follow Button
Family Favorite Recipes Family Favorites
Mr Espresso
like us on Facebook

Chocolate Pudding and Cherry Pie

No recipe image available.The classic combination of chocolate and cherries makes up this easy pie.

Recipe Ingredients:

1 (7-ounce) container frozen nondairy dessert topping, thawed - divided use
1 (10-inch) graham cracker pie crust
1 cup milk
1 (3.5-ounce) package instant chocolate pudding mix
1 cup cherry pie filling

Cooking Directions:

  1. Spread 1 cup dessert topping over bottom of pie crust.
  2. In a medium mixing bowl, whisk milk with chocolate pudding until thickened, about 1 minute; fold in 1 1/2 cups dessert topping. Spread mixture over topping in pie crust. Spread remaining whipped topping on top of chocolate pudding layer, forming a depression in center. Fill depression with cherry pie filling. Chill for 1 hour before serving.

Makes 8 servings.