Ham 'N Rice
A fast and tasty use for leftover ham.
2 cups cooked rice
1 pound cubed cooked ham
1 cup shredded cheddar cheese
1 (10-ounce) package frozen peas
- Combine the cubed ham with the cooked rice, shredded cheddar cheese and frozen peas. Mix well, pour into a greased baking dish and bake in a 350°F (175°C) oven for 15 minutes.
Makes 2 to 3 servings.