Pork Chops Olé

A packet of taco seasoning easily turns plain pork chops into a meal fit for a fiesta.

Recipe Ingredients:

4 pork chops
1 envelope taco seasoning
1 tablespoon vegetable oil

Cooking Directions:

1. Rub the surface of pork chops with taco seasoning.
2. Heat oil in nonstick skillet over medium-high heat. Cook chops on both sides until brown, 10 to 12 minutes total, depending on the size of the chops.

Makes 4 servings.

Recipe and photograph provided courtesy of National Pork Board.