Chutney Cole Slaw

A zippy cole slaw that's a perfect partner for sandwiches, fried chicken or barbecued ribs.

Recipe Ingredients:

1 (8-ounce) jar chutney
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup fresh chopped cilantro
2 teaspoons lime juice
1/2 cup cole slaw mix

Cooking Directions:

1. Whisk together chutney, mayonnaise, sour cream, cilantro and lime juice in small bowl.
2. Combine onion and cole slaw mix in large bowl. Top with chutney mixture; toss to coat. Refrigerate for 1 hour before serving.

Makes 6 servings.